PUBLICATION PB1904

Cooling Practices for Broccoli

Publish Date: August 23 2022 |  Language: English

DOI: doi.org/10.7290/UTIAPub/PB1904

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If you have questions about this resource, contact your county Extension office.

Summary

One of the selling points of locally grown broccoli is greater freshness. This publication is intended to help the producer chose a method that best fits their constraints.