PUBLICATION W535
4-H Lesson Plan: The Food We Eat
If you have questions about this resource, contact your county Extension office.
Summary
Students will explore producers, first-, second-, and third-level consumers and the roles those organisms play in an environment. Students will also learn how all these organisms fit together to form a food web made up of smaller food chains.
Harvested for You
Based on the subjects and categories of this publication, you may be interested in the following resources.
Forage Explorers!
Series
4-H Poultry Project Area Guide
