PUBLICATION D136

Making Informed Nutrition Management Decisions

Publish Date: February 02 2021 |  Language: English

DOI: doi.org/10.7290/UTIAPub/D136

View PDF

If you have questions about this resource, contact your county Extension office.

Summary

Extension agents and specialists can make more informed decisions and recommendations if provided with detailed information about the cattle to be fed and forages or feeds to be used. This publication provides a list of questions to help guide nutrition program decision-making.