PUBLICATION W149
Bulk Tank Milk Quality
If you have questions about this resource, contact your county Extension office.
Summary
Dairy products' safety and quality are shared by producers, processors, retailers, and consumers. Pasteurization provides some safety, but continuous testing ensures high-quality, nutritious products.
Harvested for You
Based on the subjects and categories of this publication, you may be interested in the following resources.
Mice, Rats and Traps
TCS or Not? A Practical Guide for Homemade Food Processors
